Before you reach for that Snickers, remember this: While chocolate can do the body good, the study certainly doesn’t go as far as proving a causal link between eating more chocolate and losing weight. Keep in mind that all chocolate was not created equal: Dark chocolate packs more of a health punch overall, but even the bittersweet varieties can be high in calories, fat and sugar.
However, treating yourself to a small amount of chocolate regularly is definitely a health message we can get behind. Take a look at some of the surprising health benefits below, then tell us in the comments why chocolate is a part of your healthy diet.
A 2011 Swedish study found that women who ate more than 45 grams of chocolate a week had a 20 percent lower risk of stroke than women who treated themselves to fewer than 9 grams of the sweet stuff.